Description
Sausages and Chipolatas contain 81% Pork
Dry cured bacon is prepared from 105g of Pork per 100g of Bacon
Sliced Gammon Ham is prepared from 100g of Pork per 100g of Ham
Allergy information
8 Sausages, Chipolatas & Lincolnshire Sausages contain: Wheat Flour & Sulphite.
Ham and Bacon are allergen free.
Storage
As soon as your hamper arrives transfer the products into your refrigerator. Once opened consume within 3 days and by ‘use by’ date shown. All items suitable for home freezing.